Survival of Campylobacter jejuni in potable water biofilms : a comparative study with different detection methods

Campylobacteria are important foodborne pathogens. C. jejuni bacteria have caused several drinking water-related epidemics in Finland. Normally, C. jejuni is not able to multiply in drinking water or in biofilms although it may survive in biofilms. The survival of C. jejuni in biofilms was studied u...

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Bibliographische Detailangaben
Veröffentlicht in:Water science and technology : a journal of the International Association on Water Pollution Research. - 1986. - 54(2006), 3 vom: 27., Seite 57-61
1. Verfasser: Lehtola, M J (VerfasserIn)
Weitere Verfasser: Pitkänen, T, Miebach, L, Miettinen, I T
Format: Aufsatz
Sprache:English
Veröffentlicht: 2006
Zugriff auf das übergeordnete Werk:Water science and technology : a journal of the International Association on Water Pollution Research
Schlagworte:Comparative Study Journal Article