The high grain protein content gene Gpc-B1 accelerates senescence and has pleiotropic effects on protein content in wheat
High grain protein content (GPC) is a frequent target of wheat breeding programmes because of its positive effect on bread and pasta quality. A wild wheat allele at the Gpc-B1 locus with a significant impact on this trait was identified previously. The precise mapping of several senescence-related t...
| Veröffentlicht in: | Journal of experimental botany. - 1985. - 57(2006), 11 vom: 25., Seite 2785-94 |
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| Weitere Verfasser: | , |
| Format: | Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2006
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| Zugriff auf das übergeordnete Werk: | Journal of experimental botany |
| Schlagworte: | Journal Article Research Support, Non-U.S. Gov't Research Support, U.S. Gov't, Non-P.H.S. Plant Proteins Water 059QF0KO0R Chlorophyll 1406-65-1 |