Down-regulation of cinnamoyl-CoA reductase in tomato (Solanum lycopersicum L.) induces dramatic changes in soluble phenolic pools

Health-beneficial properties of many secondary plant metabolites have created much interest into the control of their biosynthesis in crop species. Phenolic compounds, including flavonoids, hydroxycinnamates, and tannins, make up an important group of such phytonutrients. They are formed via the phe...

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Bibliographische Detailangaben
Veröffentlicht in:Journal of experimental botany. - 1985. - 57(2006), 6 vom: 15., Seite 1399-411
1. Verfasser: van der Rest, Benoît (VerfasserIn)
Weitere Verfasser: Danoun, Saïda, Boudet, Alain-Michel, Rochange, Soizic F
Format: Aufsatz
Sprache:English
Veröffentlicht: 2006
Zugriff auf das übergeordnete Werk:Journal of experimental botany
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Antioxidants Phenols Plant Extracts Recombinant Proteins Lignin 9005-53-2 Aldehyde Oxidoreductases EC 1.2.- mehr... cinnamoyl CoA reductase EC 1.2.1.44