Oleosin gene family of Coffea canephora : quantitative expression analysis of five oleosin genes in developing and germinating coffee grain
Coffee grains have an oil content between 10% and 16%, with these values associated with Coffea canephora (robusta) and C. arabica (arabica), respectively. As the majority of the oil stored in oil seeds is contained in specific structures called oil bodies, we were interested in determining whether...
| Veröffentlicht in: | Journal of plant physiology. - 1979. - 163(2006), 7 vom: 10. Mai, Seite 691-708 |
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| 1. Verfasser: | |
| Weitere Verfasser: | , , , , , , |
| Format: | Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2006
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| Zugriff auf das übergeordnete Werk: | Journal of plant physiology |
| Schlagworte: | Journal Article Plant Oils Plant Proteins |