Effect of intermediates on ascorbic acid and oxalate biosynthesis of rice and in relation to its stress resistance

Rice (Oryza sativa L.) roots were fed with L-ascorbic acid (AsA) and its putative precursors to observe AsA and oxalate concentrations and the resistance of rice to chilling, water stress, and Al toxicity. AsA concentration was significantly enhanced in both shoots and roots of rice seedlings by fee...

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Bibliographische Detailangaben
Veröffentlicht in:Plant physiology and biochemistry : PPB. - 1991. - 43(2005), 10-11 vom: 15. Okt., Seite 955-62
1. Verfasser: Guo, Zhenfei (VerfasserIn)
Weitere Verfasser: Tan, Huoquan, Zhu, Zhihui, Lu, Shaoyun, Zhou, Biyan
Format: Aufsatz
Sprache:English
Veröffentlicht: 2005
Zugriff auf das übergeordnete Werk:Plant physiology and biochemistry : PPB
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Oxalates Water 059QF0KO0R Hydrogen Peroxide BBX060AN9V Aluminum CPD4NFA903 Catalase mehr... EC 1.11.1.6 Superoxide Dismutase EC 1.15.1.1 Ascorbic Acid PQ6CK8PD0R