A defect in glyoxysomal fatty acid beta-oxidation reduces jasmonic acid accumulation in Arabidopsis
The final steps of jasmonic acid (JA) biosynthesis are thought to involve peroxisomal beta-oxidation, but this has not been directly demonstrated. The last and key step in fatty acid beta-oxidation is catalyzed by 3-ketoacyl-CoA thiolase (KAT) (EC 2.3.1.16). A mutant of Arabidopsis thaliana ecotype...
| Veröffentlicht in: | Plant physiology and biochemistry : PPB. - 1991. - 43(2005), 6 vom: 01. Juni, Seite 603-9 |
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| Format: | Aufsatz |
| Sprache: | English |
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2005
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| Zugriff auf das übergeordnete Werk: | Plant physiology and biochemistry : PPB |
| Schlagworte: | Journal Article 8-(3-oxo-2-cis-((Z)-2-pentenyl)cyclopentyl)octanoic acid Caprylates Cyclopentanes Oxylipins jasmonic acid 6RI5N05OWW Acetyl-CoA C-Acyltransferase EC 2.3.1.16 |