Fluctuations of different endogenous phenolic compounds and cinnamic acid in the first days of the rooting process of cherry rootstock 'GiSelA 5' leafy cuttings

The relationship between the phenol composition of rooting zones and rootability was studied in the first days after the establishment of cuttings. The trial included two different types of cuttings (basal and terminal). Additionally, the influence of exogenously applied auxin (IBA) was observed. Th...

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Bibliographische Detailangaben
Veröffentlicht in:Journal of plant physiology. - 1979. - 162(2005), 5 vom: 04. Mai, Seite 589-97
1. Verfasser: Trobec, Mateja (VerfasserIn)
Weitere Verfasser: Stampar, Franci, Veberic, Robert, Osterc, Gregor
Format: Aufsatz
Sprache:English
Veröffentlicht: 2005
Zugriff auf das übergeordnete Werk:Journal of plant physiology
Schlagworte:Journal Article Cinnamates Indoles Phenols Plant Growth Regulators indolebutyric acid 061SKE27JP cinnamic acid 140-10-3