Phenylboronic acid monolayer-modified electrodes sensitive to sugars
The surface of a gold (Au) electrode was modified with 4-mercaptophenylboronic acid (MPBA) and dithiobis(4-butyrylamino-m-phenylboronic acid) (DTBA-PBA) to prepare sugar-sensitive electrodes. MPBA and DTBA-PBA formed well-packed monomolecular layers on the Au electrode through a sulfur-Au bond. The...
| Veröffentlicht in: | Langmuir : the ACS journal of surfaces and colloids. - 1991. - 21(2005), 11 vom: 24. Mai, Seite 5102-7 |
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| Format: | Aufsatz |
| Sprache: | English |
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2005
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| Zugriff auf das übergeordnete Werk: | Langmuir : the ACS journal of surfaces and colloids |
| Schlagworte: | Journal Article Research Support, Non-U.S. Gov't 4-mercaptophenylboronic acid Boronic Acids Carbohydrates Membranes, Artificial Sulfhydryl Compounds dithiobis(4-butyrylamino-m-phenylboronic acid) Gold 7440-57-5 mehr... |