Aluminium resistance requires resistance to acid stress : a case study with spinach that exudes oxalate rapidly when exposed to Al stress
Spinach is a vegetable with a high oxalate concentration in its tissues. Oxalate efflux from spinach (Spinacia oleracea L. cv. Quanneng) roots was rapidly stimulated (within 30 min) by aluminium (Al) treatment. The efflux was constant within 6 h, but increased with increasing Al concentration. The e...
Veröffentlicht in: | Journal of experimental botany. - 1985. - 56(2005), 414 vom: 06. Apr., Seite 1197-203 |
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Weitere Verfasser: | , , |
Format: | Aufsatz |
Sprache: | English |
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2005
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Zugriff auf das übergeordnete Werk: | Journal of experimental botany |
Schlagworte: | Journal Article Research Support, Non-U.S. Gov't Aluminum Compounds Chlorides Oxalates Aluminum Chloride 3CYT62D3GA |