Papaya beta-galactosidase/galactanase isoforms in differential cell wall hydrolysis and fruit softening during ripening
The potential significance of the previously reported papaya (Carica papaya L.) beta-galactosidase/galactanase (beta-d-galactoside galactohydrolase; EC 3.2.1.23) isoforms, beta-gal I, II and III, as softening enzymes during ripening was evaluated for hydrolysis of pectins while still structurally at...
| Veröffentlicht in: | Plant physiology and biochemistry : PPB. - 1991. - 42(2004), 11 vom: 07. Dez., Seite 847-53 |
|---|---|
| 1. Verfasser: | |
| Weitere Verfasser: | , , |
| Format: | Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2004
|
| Zugriff auf das übergeordnete Werk: | Plant physiology and biochemistry : PPB |
| Schlagworte: | Journal Article Research Support, Non-U.S. Gov't Isoenzymes Polysaccharides hemicellulose 8024-50-8 Pectins 89NA02M4RX Glycoside Hydrolases EC 3.2.1.- mehr... |