Liquid crystalline gel beads of curdlan
Curdlan beads consisting of liquid crystalline gel (LCG) and amorphous gel (AG) in alternating layers in a wide range of diameters were newly prepared by interfacial insolubilization reactions using calcium chloride as the setting reagent. The thickness of the liquid crystalline layer was proportion...
| Publié dans: | Langmuir : the ACS journal of surfaces and colloids. - 1985. - 21(2005), 1 vom: 04. Jan., Seite 2-4 |
|---|---|
| Auteur principal: | |
| Autres auteurs: | , , , , |
| Format: | Article |
| Langue: | English |
| Publié: |
2005
|
| Accès à la collection: | Langmuir : the ACS journal of surfaces and colloids |
| Sujets: | Journal Article |