Effects of substrate components on hydrogen fermentation of multiple substrates
As is well known, carbohydrate is the most appropriate organic material for hydrogen fermentation, and its hydrogen yield is significantly larger than that of protein. The fermentation of protein began with hydrogen production followed by hydrogen consumption, which helps overall hydrogen recovery....
| Veröffentlicht in: | Water science and technology : a journal of the International Association on Water Pollution Research. - 1986. - 50(2004), 8 vom: 21., Seite 209-16 |
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| Format: | Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2004
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| Zugriff auf das übergeordnete Werk: | Water science and technology : a journal of the International Association on Water Pollution Research |
| Schlagworte: | Comparative Study Journal Article Research Support, Non-U.S. Gov't Peptones Ammonia 7664-41-7 Hydrogen 7YNJ3PO35Z Glucose IY9XDZ35W2 |