Changes in soluble carbohydrates and related enzymes induced by low temperature during early developmental stages of quinoa (Chenopodium quinoa) seedlings

Low temperature represents one of the principal limitations in species distribution and crop productivity. Responses to chilling include the accumulation of simple carbohydrates and changes in enzymes involved in their metabolism. Soluble carbohydrate levels and invertase, sucrose synthase (SS), suc...

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Veröffentlicht in:Journal of plant physiology. - 1979. - 161(2004), 6 vom: 15. Juni, Seite 683-9
1. Verfasser: Rosa, Mariana (VerfasserIn)
Weitere Verfasser: Hilal, Mirna, González, Juan A, Prado, Fernando E
Format: Aufsatz
Sprache:English
Veröffentlicht: 2004
Zugriff auf das übergeordnete Werk:Journal of plant physiology
Schlagworte:Journal Article Research Support, Non-U.S. Gov't alpha-Amylases EC 3.2.1.1 beta-Fructofuranosidase EC 3.2.1.26