Chlorophenols identification in water using an electronic nose and ANNs (artificial neural networks) classification
Electronic artificial noses are being developed as systems for the automated detection and classification of odours, vapors and gases. In the food industry, such devices are used as aids for quality control or process-monitoring tools. An electronic nose (EN) is generally composed of a chemical sens...
| Veröffentlicht in: | Water science and technology : a journal of the International Association on Water Pollution Research. - 1986. - 49(2004), 9 vom: 01., Seite 99-105 |
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| Format: | Aufsatz |
| Sprache: | English |
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2004
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| Zugriff auf das übergeordnete Werk: | Water science and technology : a journal of the International Association on Water Pollution Research |
| Schlagworte: | Journal Article Chlorophenols |