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|a DE-627
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|e rakwb
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|a eng
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|a Tumaney, Ajay W
|e verfasserin
|4 aut
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|a Acetyl coenzyme A concentrations in plant tissues
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|c 2004
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|a Text
|b txt
|2 rdacontent
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|a ohne Hilfsmittel zu benutzen
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|a Date Completed 29.06.2004
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|a Date Revised 30.09.2020
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|a published: Print
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|a Citation Status MEDLINE
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|a Despite the importance of acetyl coenzyme A in many facets of metabolism and the availability of methods for estimation of its concentration, data for acetyl-CoA concentrations in plant tissues have been very scarce. A method using reversed phase HPLC for the quantitative estimation of acetyl-CoA was applied to a variety of plant tissues. In three different developing oilseeds the bulk acetyl-CoA concentration ranged from 5 to 25 nmoles/g fresh weight. In Arabidopsis thaliana leaves it was 5 nmoles/g fresh weight, and in Spinacia oleracea leaves 6.8 nmoles/g fresh weight. Immediate quenching of the harvested tissue in liquid nitrogen is needed to obtain high recoveries of acetyl-CoA
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|a Journal Article
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|a Research Support, Non-U.S. Gov't
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|a Research Support, U.S. Gov't, Non-P.H.S.
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|a Acetyl Coenzyme A
|2 NLM
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|a 72-89-9
|2 NLM
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|a Ohlrogge, John B
|e verfasserin
|4 aut
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|a Pollard, Mike
|e verfasserin
|4 aut
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|i Enthalten in
|t Journal of plant physiology
|d 1979
|g 161(2004), 4 vom: 14. Apr., Seite 485-8
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|x 0176-1617
|7 nnns
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|g year:2004
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|g pages:485-8
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