Breeding for micronutrients in staple food crops from a human nutrition perspective
Over three billion people are currently micronutrient (i.e. micronutrient elements and vitamins) malnourished, resulting in egregious societal costs including learning disabilities among children, increased morbidity and mortality rates, lower worker productivity, and high healthcare costs, all fact...
Veröffentlicht in: | Journal of experimental botany. - 1985. - 55(2004), 396 vom: 22. Feb., Seite 353-64 |
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Format: | Aufsatz |
Sprache: | English |
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2004
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Zugriff auf das übergeordnete Werk: | Journal of experimental botany |
Schlagworte: | Journal Article Review Micronutrients |