The effect of mussel size, temperature, seston volume, food quality and volume-specific toxin concentration on the uptake rate of PSP toxins by mussels (Mytilus galloprovincialis Lmk)

The accumulation of paralytic shellfish poisoning (PSP) toxins by bivalves is a serious threat to public health all over the world. However, very little is known about the uptake kinetics of these toxins and the environmental factors that may modify this process. We have studied the effect of mussel...

Ausführliche Beschreibung

Bibliographische Detailangaben
Veröffentlicht in:Journal of experimental marine biology and ecology. - 1998. - 257(2001), 1 vom: 20. Feb., Seite 117-132
1. Verfasser: Moroño, A (VerfasserIn)
Weitere Verfasser: Franco, J, Miranda, M, Reyero, M I., Blanco, J
Format: Aufsatz
Sprache:English
Veröffentlicht: 2001
Zugriff auf das übergeordnete Werk:Journal of experimental marine biology and ecology
Schlagworte:Journal Article