Nutrition-Sensitive Agriculture Interventions in Mountain Areas—Lessons Learned From a 5-Country Project to Upscale Best Practices
Many people living in mountain regions in low- and middle-income countries are vulnerable to food and nutrition insecurity, which contributes to poor nutritional status. Food and nutrition security require stability of access to affordable, safe, diverse, and nutritious foods. In mountainous areas,...
Ausführliche Beschreibung
Bibliographische Detailangaben
Veröffentlicht in: | Mountain Research and Development. - International Mountain Society. - 38(2018), 4, Seite 278-287
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1. Verfasser: |
Bernet, Thomas
(VerfasserIn) |
Weitere Verfasser: |
Kurbanalieva, Shakhnoza,
Pittore, Katherine,
Zilly, Barbara,
Luttikholt, Louise,
Eyhorn, Frank,
Batlogg, Verena,
Arbenz, Markus |
Format: | Online-Aufsatz
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Sprache: | English |
Veröffentlicht: |
2018
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Zugriff auf das übergeordnete Werk: | Mountain Research and Development
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Schlagworte: | Health sciences
Biological sciences
Social sciences
Applied sciences
Business
Physical sciences |