Archaeobotanical Approaches in the Study of Food Production in Remote Oceania

This short topical review discusses recent archaeobotanical approaches to understanding food production in Remote Oceania (eastern Melanesia, Micronesia, and Polynesia). The region presents some preservation and interpretative challenges, both due to the lack of cereal crops and the hot and humid cl...

Ausführliche Beschreibung

Bibliographische Detailangaben
Veröffentlicht in:	Ethnobiology Letters. - Society of Ethnobiology, 2010. - 8(2017), 1, Seite 105-108
1. Verfasser:	Levin, Maureece J. (VerfasserIn)
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2017
Zugriff auf das übergeordnete Werk:	Ethnobiology Letters
Schlagworte:	Archaeobotany Archaeology Pacific Islands Agriculture Food production Remote Oceania Behavioral sciences Business Biological sciences Applied sciences mehr... Social sciences Physical sciences


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520			\|a This short topical review discusses recent archaeobotanical approaches to understanding food production in Remote Oceania (eastern Melanesia, Micronesia, and Polynesia). The region presents some preservation and interpretative challenges, both due to the lack of cereal crops and the hot and humid climate that prevails through much of the area. Nevertheless, archaeobotanical analyses provide insight into topics such the transport of crops between islands and anthropogenic environmental change.
540			\|a Copyright © 2017 by the author(s)
650		4	\|a Archaeobotany
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650		4	\|a Agriculture
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