Breeding for water-saving and drought-resistance rice (WDR) in China
Rice is the staple food and rice production consumes about 50% of the fresh water resources in China. In addition, drought is one of the most important constraints in rice resulting in large yield losses and limiting the average yield increase of the country. There is an urgent need to enhance water...
Veröffentlicht in: | Journal of Experimental Botany. - Oxford University Press. - 61(2010), 13, Seite 3509-3517 |
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Format: | Online-Aufsatz |
Sprache: | English |
Veröffentlicht: |
2010
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Zugriff auf das übergeordnete Werk: | Journal of Experimental Botany |
Schlagworte: | Biological sciences Environmental studies Physical sciences |
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