Treffer 1 - 7 von 7 für Suche 'Yin, Zepeng', Suchdauer: 0,36s Treffer weiter einschränken
  1. 1
    Jasmonate activated PuCBF5 to increasing ester accumulation in cold-stored 'Nanguo' pear fruit
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  2. 2
    Exogenous melatonin enhances tomato heat resistance by regulating photosynthetic electron flux and maintaining ROS homeostasis
    von Sun, Cong
    Veröffentlicht in: Plant physiology and biochemistry : PPB (2023)
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  3. 3
    Genome-wide identification of CXE and PuCXE15 functions in the catabolism of volatile ester in 'Nanguo' pear fruit
    von Qi, Liyong
    Veröffentlicht in: Plant physiology and biochemistry : PPB (2023)
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  4. 4
    Integrated metabolome and transcriptome analysis of the regulatory network of volatile ester formation during fruit ripening in pear
    von Li, Xiaojing
    Veröffentlicht in: Plant physiology and biochemistry : PPB (2022)
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  5. 5
    SlSnRK2.3 interacts with SlSUI1 to modulate high temperature tolerance via Abscisic acid (ABA) controlling stomatal movement in tomato
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  6. 6
    Corrigendum to "Integrated metabolome and transcriptome analysis of the regulatory network of volatile ester formation during fruit ripening in pear" [Plant Physiol. Biochem. 185 (2022) 80-90
    von Li, Xiaojing
    Veröffentlicht in: Plant physiology and biochemistry : PPB (2022)
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  7. 7
    Cyclic electron flow modulate the linear electron flow and reactive oxygen species in tomato leaves under high temperature
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