Effect of high frequency ultrasound pre-treatment on nutritional and technological properties of tomato paste

von Piazza, L
Veröffentlicht in: Food science and technology international = Ciencia y tecnologia de los alimentos internacional (2022)

Cell death-mediated antiviral effect of chitosan in tobacco

von Iriti, M
Veröffentlicht in: Plant physiology and biochemistry : PPB (2006)