Involvement of endogenous salicylic acid content, lipoxygenase and antioxidant enzyme activities in the response of tomato cell suspension cultures to NaCl

von Molina, Anabel
Veröffentlicht in: The New phytologist (2002)

Time-course of lipoxygenase, antioxidant enzyme activities and H2 O2 accumulation during the early stages of Rhizobium-legume symbiosis

von Bueno, Pablo
Veröffentlicht in: The New phytologist (2001)