Synergistic inhibition of Salmonella Typhimurium and Staphylococcus aureus in apple jam by cinnamaldehyde and potassium sorbate

von Pereira Batista, Andreia Farias
Veröffentlicht in: Food science and technology international = Ciencia y tecnologia de los alimentos internacional (2024)

The use of bottle caps as submerged aerated filter medium

von Damasceno de Oliveira, Laurence
Veröffentlicht in: Water science and technology : a journal of the International Association on Water Pollution Research (2014)