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Assessment of food waste generation and composition among Korean households using novel sampling and statistical approaches

par Adelodun, Bashir
Publié dans: Waste management (New York, N.Y.) (2021)

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2

Food for thought Comparing self-reported versus curbside measurements of household food wasting behavior and the predictive capacity of behavioral determinants

par van der Werf, Paul
Publié dans: Waste management (New York, N.Y.) (2020)

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