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  1. 1
    Enhancing garlic propagation through functional biopolymer-based propagules coatings A bio-nanotechnological strategy

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  2. 2
    Biostimulants A sufficiently effective tool for sustainable agriculture in the era of climate change?

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    Encapsulated plant growth regulators and associative microorganisms Nature-based solutions to mitigate the effects of climate change on plants

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    Frass derived from black soldier fly larvae treatment of biodegradable wastes. A critical review and future perspectives

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    The growth of Arabidopsis primary root is repressed by several and diverse amino acids through auxin-dependent and independent mechanisms and MPK6 kinase activity

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    Oxidative stress tolerance potential of milk thistle ecotypes after supplementation of different plant growth-promoting agents under salinity

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    Chitosan and putrescine modulate reactive oxygen species metabolism and physiological responses during chili fruit ripening

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    Interactive effects of plant growth-promoting rhizobacteria and a seaweed extract on the growth and physiology of Allium cepa L. (onion)

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    An overview of plant-based natural biostimulants for sustainable horticulture with a particular focus on moringa leaf extracts

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    Effects of Ascophyllum nodosum extract on Vitis vinifera Consequences on plant physiology, grape quality and secondary metabolism

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    Gracilaria dura extract confers drought tolerance in wheat by modulating abscisic acid homeostasis

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