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  1. 1
    Effects of particle size and lipid form of corn on energy and nutrient digestibility in diets for growing pigs

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  2. 2
    Effects of processing, particle size and moisturizing of sorghum-based feeds on pellet quality and broiler production

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  3. 3
    Effect of corn grain particle size on ruminal fermentation and blood metabolites of Holstein steers fed total mixed ration

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  4. 4
    Effects of particle size and adaptation duration on the digestible and metabolizable energy contents and digestibility of various chemical constituents in wheat for finishing pigs determined by the direct or indirect method

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  5. 5
    Effects of particle size of processed barley grain, enzyme addition and microwave treatment on in vitro disappearance and gas production for feedlot cattle

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  6. 6
    Cellular Uptake and Cytotoxicity of β-Lactoglobulin Nanoparticles The Effects of Particle Size and Surface Charge

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  7. 7
    Impacts of Limestone Multi-particle Size on Production Performance, Egg Shell Quality, and Egg Quality in Laying Hens

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