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  1. 1
    Insights on germinability and desiccation tolerance in developing neem seeds (Azadirachta indica) Role of AOS, antioxidative enzymes and dehydrin-like protein

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  2. 2
    Glutathione S-transferase (GST) family in barley identification of members, enzyme activity, and gene expression pattern

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  3. 3
    Differences in the arbuscular mycorrhizal fungi-improved rice resistance to low temperature at two N levels aspects of N and C metabolism on the plant side

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  4. 4
    Methyl jasmonate treatment induces changes in fruit ripening by modifying the expression of several ripening genes in Fragaria chiloensis fruit

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  5. 5
    Nitric oxide mediates alginate oligosaccharides-induced root development in wheat (Triticum aestivum L.)

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  6. 6
    Biochemical and physiological responses of oil palm to bud rot caused by Phytophthora palmivora

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