APA Zitierstil

Kenzhekhanova, M., Mukhametov, A., Gaisin, I., & Mamayeva, L. (2025). Multimodal intelligent approach to low-temperature atmospheric plasma processing of apple slices before drying. Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 31(7), 675. https://doi.org/10.1177/10820132241274966

Chicago Zitierstil

Kenzhekhanova, Mereke, Almas Mukhametov, Irek Gaisin, und Laura Mamayeva. "Multimodal Intelligent Approach to Low-temperature Atmospheric Plasma Processing of Apple Slices Before Drying." Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional 31, no. 7 (2025): 675. https://dx.doi.org/10.1177/10820132241274966.

MLA Zitierstil

Kenzhekhanova, Mereke, et al. "Multimodal Intelligent Approach to Low-temperature Atmospheric Plasma Processing of Apple Slices Before Drying." Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional, vol. 31, no. 7, 2025, p. 675.