APA Zitierstil

LaFountain, A. M. (2024). Preventing too much of a good thing: Epigenetic regulation limits sucrose-induced anthocyanin production in Arabidopsis. The New phytologist, 243(4), 1287. https://doi.org/10.1111/nph.19854

Chicago Zitierstil

LaFountain, Amy M. "Preventing Too Much of a Good Thing: Epigenetic Regulation Limits Sucrose-induced Anthocyanin Production in Arabidopsis." The New Phytologist 243, no. 4 (2024): 1287. https://dx.doi.org/10.1111/nph.19854.

MLA Zitierstil

LaFountain, Amy M. "Preventing Too Much of a Good Thing: Epigenetic Regulation Limits Sucrose-induced Anthocyanin Production in Arabidopsis." The New Phytologist, vol. 243, no. 4, 2024, p. 1287.