Yan, X., Guan, Y., & Fang, Z. (2024). The interactive force between fat, oil, and grease (FOG) deposits and the effect of food waste disposers on kitchen drainage systems. Waste management (New York, N.Y.), 180, 85. https://doi.org/10.1016/j.wasman.2024.03.020
Chicago ZitierstilYan, Xin, Yuxi Guan, und Zheng Fang. "The Interactive Force Between Fat, Oil, and Grease (FOG) Deposits and the Effect of Food Waste Disposers on Kitchen Drainage Systems." Waste Management (New York, N.Y.) 180 (2024): 85. https://dx.doi.org/10.1016/j.wasman.2024.03.020.
MLA ZitierstilYan, Xin, et al. "The Interactive Force Between Fat, Oil, and Grease (FOG) Deposits and the Effect of Food Waste Disposers on Kitchen Drainage Systems." Waste Management (New York, N.Y.), vol. 180, 2024, p. 85.