Water deficit stress changes in physiological, biochemical and antioxidant characteristics of anise (Pimpinella anisum L.)
Copyright © 2023. Published by Elsevier Masson SAS.
Publié dans: | Plant physiology and biochemistry : PPB. - 1991. - 201(2023) vom: 02. Aug., Seite 107806 |
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Auteur principal: | |
Autres auteurs: | , , |
Format: | Article en ligne |
Langue: | English |
Publié: |
2023
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Accès à la collection: | Plant physiology and biochemistry : PPB |
Sujets: | Journal Article Drought stress Essential oil composition Fatty acid composition Phenolic compounds Pimpinella anisum L. Antioxidants anethole Q3JEK5DO4K Oils, Volatile plus... |
Accès en ligne |
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