Shu, Y., Booker, A., Karetny, J., O'Keefe, K., Rees, K., Shroder, L., & Roe, B. E. (2023). Evaluation of a community-based food waste campaign using a national control group. Waste management (New York, N.Y.), 160, 101. https://doi.org/10.1016/j.wasman.2023.02.011
Style de citation ChicagoShu, Yiheng, Andrew Booker, Jane Karetny, Kyle O'Keefe, Katy Rees, Lucy Shroder, et Brian E. Roe. "Evaluation of a Community-based Food Waste Campaign Using a National Control Group." Waste Management (New York, N.Y.) 160 (2023): 101. https://dx.doi.org/10.1016/j.wasman.2023.02.011.
Style de citation MLAShu, Yiheng, et al. "Evaluation of a Community-based Food Waste Campaign Using a National Control Group." Waste Management (New York, N.Y.), vol. 160, 2023, p. 101.
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