Meng, X., Wang, N., He, H., Tan, Q., Wen, B., Zhang, R., . . . Li, L. (2022). Prunus persica transcription factor PpNAC56 enhances heat resistance in transgenic tomatoes. Plant physiology and biochemistry : PPB, 182, 194. https://doi.org/10.1016/j.plaphy.2022.04.026
Chicago ZitierstilMeng, Xiangguang, et al. "Prunus Persica Transcription Factor PpNAC56 Enhances Heat Resistance in Transgenic Tomatoes." Plant Physiology and Biochemistry : PPB 182 (2022): 194. https://dx.doi.org/10.1016/j.plaphy.2022.04.026.
MLA ZitierstilMeng, Xiangguang, et al. "Prunus Persica Transcription Factor PpNAC56 Enhances Heat Resistance in Transgenic Tomatoes." Plant Physiology and Biochemistry : PPB, vol. 182, 2022, p. 194.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.