Han, M., Xu, M., Wang, S., Wu, L., Sun, S., & Su, T. (2022). Effects of exogenous L-Glutamine as a sole nitrogen source on physiological characteristics and nitrogen use efficiency of poplar. Plant physiology and biochemistry : PPB, 172, 1. https://doi.org/10.1016/j.plaphy.2021.12.032
Style de citation ChicagoHan, Mei, Mingyue Xu, Shizhen Wang, Liangdan Wu, Shuyue Sun, et Tao Su. "Effects of Exogenous L-Glutamine as a Sole Nitrogen Source on Physiological Characteristics and Nitrogen Use Efficiency of Poplar." Plant Physiology and Biochemistry : PPB 172 (2022): 1. https://dx.doi.org/10.1016/j.plaphy.2021.12.032.
Style de citation MLAHan, Mei, et al. "Effects of Exogenous L-Glutamine as a Sole Nitrogen Source on Physiological Characteristics and Nitrogen Use Efficiency of Poplar." Plant Physiology and Biochemistry : PPB, vol. 172, 2022, p. 1.