Mossavi, M. P., Kashiri, M., Maghsoudlou, Y., Khomiri, M., & Alami, M. (2022). Development and characterization of a novel multifunctional film based on wheat filter flour incorporated with carvacrol: Antibacterial, antifungal, and insecticidal potentials. Food science and technology international = Ciencia y tecnologia de los alimentos internacional, 28(7), 603. https://doi.org/10.1177/10820132211041826
Style de citation ChicagoMossavi, Maryam Pyro-, Mahboobeh Kashiri, Yahya Maghsoudlou, Morteza Khomiri, et Mehran Alami. "Development and Characterization of a Novel Multifunctional Film Based on Wheat Filter Flour Incorporated with Carvacrol: Antibacterial, Antifungal, and Insecticidal Potentials." Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional 28, no. 7 (2022): 603. https://dx.doi.org/10.1177/10820132211041826.
Style de citation MLAMossavi, Maryam Pyro-, et al. "Development and Characterization of a Novel Multifunctional Film Based on Wheat Filter Flour Incorporated with Carvacrol: Antibacterial, Antifungal, and Insecticidal Potentials." Food Science and Technology International = Ciencia Y Tecnologia De Los Alimentos Internacional, vol. 28, no. 7, 2022, p. 603.