CsMYB96 confers resistance to water loss in citrus fruit by simultaneous regulation of water transport and wax biosynthesis

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Bibliographische Detailangaben
Veröffentlicht in:Journal of experimental botany. - 1985. - 73(2022), 3 vom: 27. Jan., Seite 953-966
1. Verfasser: Zhang, Mingfei (VerfasserIn)
Weitere Verfasser: Wang, Jinqiu, Liu, Ruilian, Liu, Hai, Yang, Hongbin, Zhu, Zhifeng, Xu, Rangwei, Wang, Pengwei, Deng, Xiuxin, Xue, Shaowu, Zhu, Feng, Cheng, Yunjiang
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2022
Zugriff auf das übergeordnete Werk:Journal of experimental botany
Schlagworte:Journal Article Research Support, Non-U.S. Gov't Aquaporins MYB transcription factor PIPs citrus fruit cuticle wax water loss Plant Proteins Transcription Factors mehr... Waxes Water 059QF0KO0R