Wang, Y., Ji, L., Li, Q., Wu, Y., Li, C., Kong, L., & Wang, X. (2021). Effects of Long-Term Bare Fallow During the Winter-Wheat Growth Season on the Soil Chemical Properties, Fungal Community Composition, and the Occurrence of Maize Fungal Diseases in North China. Plant disease, 105(9), 2575. https://doi.org/10.1094/PDIS-11-20-2492-RE
Style de citation ChicagoWang, Yajiao, Lijing Ji, Qiusheng Li, Yuxing Wu, Congcong Li, Lingxiao Kong, et Xifeng Wang. "Effects of Long-Term Bare Fallow During the Winter-Wheat Growth Season on the Soil Chemical Properties, Fungal Community Composition, and the Occurrence of Maize Fungal Diseases in North China." Plant Disease 105, no. 9 (2021): 2575. https://dx.doi.org/10.1094/PDIS-11-20-2492-RE.
Style de citation MLAWang, Yajiao, et al. "Effects of Long-Term Bare Fallow During the Winter-Wheat Growth Season on the Soil Chemical Properties, Fungal Community Composition, and the Occurrence of Maize Fungal Diseases in North China." Plant Disease, vol. 105, no. 9, 2021, p. 2575.