Opriș, O., Lung, I., Soran, M., Ciorîță, A., & Copolovici, L. (2020). Investigating the effects of non-steroidal anti-inflammatory drugs (NSAIDs) on the composition and ultrastructure of green leafy vegetables with important nutritional values. Plant physiology and biochemistry : PPB, 151, 342. https://doi.org/10.1016/j.plaphy.2020.03.046
Style de citation ChicagoOpriș, Ocsana, Ildikó Lung, Maria-Loredana Soran, Alexandra Ciorîță, et Lucian Copolovici. "Investigating the Effects of Non-steroidal Anti-inflammatory Drugs (NSAIDs) on the Composition and Ultrastructure of Green Leafy Vegetables with Important Nutritional Values." Plant Physiology and Biochemistry : PPB 151 (2020): 342. https://dx.doi.org/10.1016/j.plaphy.2020.03.046.
Style de citation MLAOpriș, Ocsana, et al. "Investigating the Effects of Non-steroidal Anti-inflammatory Drugs (NSAIDs) on the Composition and Ultrastructure of Green Leafy Vegetables with Important Nutritional Values." Plant Physiology and Biochemistry : PPB, vol. 151, 2020, p. 342.