Profiling of volatile terpenes from almond (Prunus dulcis) young fruits and characterization of seven terpene synthase genes

Copyright © 2019. Published by Elsevier B.V.

Détails bibliographiques
Publié dans:Plant science : an international journal of experimental plant biology. - 1985. - 287(2019) vom: 01. Okt., Seite 110187
Auteur principal: Nawade, Bhagwat (Auteur)
Autres auteurs: Yahyaa, Mosaab, Reuveny, Haim, Shaltiel-Harpaz, Liora, Eisenbach, Ori, Faigenboim, Adi, Bar-Yaakov, Irit, Holland, Doron, Ibdah, Mwafaq
Format: Article en ligne
Langue:English
Publié: 2019
Accès à la collection:Plant science : an international journal of experimental plant biology
Sujets:Journal Article Prunus dulcis Terpene synthase Volatile organic compound Acyclic Monoterpenes Cyclohexane Monoterpenes Plant Proteins Terpenes Volatile Organic Compounds beta-phellandrene plus... 2KK225M001 linalool D81QY6I88E Alkyl and Aryl Transferases EC 2.5.- terpene synthase EC 2.5.1.- geraniol L837108USY