Louws, F. J., Wilson, M., Campbell, H. L., Cuppels, D. A., Jones, J. B., Shoemaker, P. B., . . . Miller, S. A. (2001). Field Control of Bacterial Spot and Bacterial Speck of Tomato Using a Plant Activator. Plant disease, 85(5), 481. https://doi.org/10.1094/PDIS.2001.85.5.481
Style de citation ChicagoLouws, F J., M. Wilson, H L. Campbell, D A. Cuppels, J B. Jones, P B. Shoemaker, F. Sahin, et S A. Miller. "Field Control of Bacterial Spot and Bacterial Speck of Tomato Using a Plant Activator." Plant Disease 85, no. 5 (2001): 481. https://dx.doi.org/10.1094/PDIS.2001.85.5.481.
Style de citation MLALouws, F J., et al. "Field Control of Bacterial Spot and Bacterial Speck of Tomato Using a Plant Activator." Plant Disease, vol. 85, no. 5, 2001, p. 481.
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