Bacterial Leaf Spot of Lettuce : Relationship of Temperature to Infection and Potential Host Range of Xanthomonas campestris pv. vitians
Epidemiological aspects, including optimum temperature for infection and host range of Xanthomonas campestris pv. vitians, causal organism of bacterial leaf spot (BLS) of lettuce, were investigated. The optimum temperature for infection was determined to be 22.7°C based on growth chamber studies. In...
| Veröffentlicht in: | Plant disease. - 1997. - 90(2006), 4 vom: 19. Apr., Seite 465-470 |
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| Format: | Online-Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2006
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| Zugriff auf das übergeordnete Werk: | Plant disease |
| Schlagworte: | Journal Article |
| Online verfügbar |
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