APA Zitierstil

Huang, M., Huo, J., Wu, J., Zhao, M., Zheng, F., Sun, J., . . . Li, H. (2018). Interactions between p-Cresol and Ala-Lys-Arg-Ala (AKRA) from Sesame-Flavor-Type Baijiu. Langmuir : the ACS journal of surfaces and colloids, 34(42), 12549. https://doi.org/10.1021/acs.langmuir.8b02662

Chicago Zitierstil

Huang, Mingquan, Jiaying Huo, Jihong Wu, Mouming Zhao, Fuping Zheng, Jinyuan Sun, Xiaotao Sun, und Hehe Li. "Interactions Between P-Cresol and Ala-Lys-Arg-Ala (AKRA) from Sesame-Flavor-Type Baijiu." Langmuir : The ACS Journal of Surfaces and Colloids 34, no. 42 (2018): 12549. https://dx.doi.org/10.1021/acs.langmuir.8b02662.

MLA Zitierstil

Huang, Mingquan, et al. "Interactions Between P-Cresol and Ala-Lys-Arg-Ala (AKRA) from Sesame-Flavor-Type Baijiu." Langmuir : The ACS Journal of Surfaces and Colloids, vol. 34, no. 42, 2018, p. 12549.