APA Zitierstil

Santos, C., Fonseca, J., Aires, A., Coutinho, J., & Trindade, H. (2017). Effect of different rates of spent coffee grounds (SCG) on composting process, gaseous emissions and quality of end-product. Waste management (New York, N.Y.), 59, 37. https://doi.org/10.1016/j.wasman.2016.10.020

Chicago Zitierstil

Santos, Cátia, João Fonseca, Alfredo Aires, João Coutinho, und Henrique Trindade. "Effect of Different Rates of Spent Coffee Grounds (SCG) on Composting Process, Gaseous Emissions and Quality of End-product." Waste Management (New York, N.Y.) 59 (2017): 37. https://dx.doi.org/10.1016/j.wasman.2016.10.020.

MLA Zitierstil

Santos, Cátia, et al. "Effect of Different Rates of Spent Coffee Grounds (SCG) on Composting Process, Gaseous Emissions and Quality of End-product." Waste Management (New York, N.Y.), vol. 59, 2017, p. 37.