Influence of mixing conditions on the rheological properties and structure of capillary suspensions

The rheological properties of a suspension can be dramatically altered by adding a small amount of a secondary fluid that is immiscible with the bulk liquid. These capillary suspensions exist either in the pendular state where the secondary fluid preferentially wets the particles or the capillary st...

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Publié dans:Colloids and surfaces. A, Physicochemical and engineering aspects. - 1999. - 518(2017) vom: 05. Apr., Seite 85-97
Auteur principal: Bossler, Frank (Auteur)
Autres auteurs: Weyrauch, Lydia, Schmidt, Robert, Koos, Erin
Format: Article en ligne
Langue:English
Publié: 2017
Accès à la collection:Colloids and surfaces. A, Physicochemical and engineering aspects
Sujets:Journal Article Agglomeration Capillary suspensions Droplet breakup Microstructure Rheology