APA Zitierstil

Jin, V. L., Schmer, M. R., Stewart, C. E., Sindelar, A. J., Varvel, G. E., & Wienhold, B. J. (2017). Long-term no-till and stover retention each decrease the global warming potential of irrigated continuous corn. Global change biology, 23(7), 2848. https://doi.org/10.1111/gcb.13637

Chicago Zitierstil

Jin, Virginia L., Marty R. Schmer, Catherine E. Stewart, Aaron J. Sindelar, Gary E. Varvel, und Brian J. Wienhold. "Long-term No-till and Stover Retention Each Decrease the Global Warming Potential of Irrigated Continuous Corn." Global Change Biology 23, no. 7 (2017): 2848. https://dx.doi.org/10.1111/gcb.13637.

MLA Zitierstil

Jin, Virginia L., et al. "Long-term No-till and Stover Retention Each Decrease the Global Warming Potential of Irrigated Continuous Corn." Global Change Biology, vol. 23, no. 7, 2017, p. 2848.