Zvereva, A. S., Golyaev, V., Turco, S., Gubaeva, E. G., Rajeswaran, R., Schepetilnikov, M. V., . . . Pooggin, M. M. (2016). Viral protein suppresses oxidative burst and salicylic acid-dependent autophagy and facilitates bacterial growth on virus-infected plants. The New phytologist, 211(3), 1020. https://doi.org/10.1111/nph.13967
Style de citation ChicagoZvereva, Anna S., et al. "Viral Protein Suppresses Oxidative Burst and Salicylic Acid-dependent Autophagy and Facilitates Bacterial Growth on Virus-infected Plants." The New Phytologist 211, no. 3 (2016): 1020. https://dx.doi.org/10.1111/nph.13967.
Style de citation MLAZvereva, Anna S., et al. "Viral Protein Suppresses Oxidative Burst and Salicylic Acid-dependent Autophagy and Facilitates Bacterial Growth on Virus-infected Plants." The New Phytologist, vol. 211, no. 3, 2016, p. 1020.