Comparison of Carcass Characteristics, Meat Quality, and Blood Parameters of Slow and Fast Grown Female Broiler Chickens Raised in Organic or Conventional Production System

The objective of the study was to compare the carcass characteristics, meat quality, and blood parameters of slow and fast grown female broiler chickens fed in organic or conventional production system. The two genotypes tested were medium slow-growing chickens (SG, Hubbard Red JA) and commercial fa...

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Bibliographische Detailangaben
Veröffentlicht in:Asian-Australasian journal of animal sciences. - 1998. - 29(2016), 7 vom: 06. Juli, Seite 987-97
1. Verfasser: Cömert, Muazzez (VerfasserIn)
Weitere Verfasser: Şayan, Yılmaz, Kırkpınar, Figen, Bayraktar, Ö Hakan, Mert, Selim
Format: Online-Aufsatz
Sprache:English
Veröffentlicht: 2016
Zugriff auf das übergeordnete Werk:Asian-Australasian journal of animal sciences
Schlagworte:Journal Article Carcass Quality Female Broiler Meat Quality Organic Feeds