Comparison of Carcass Characteristics, Meat Quality, and Blood Parameters of Slow and Fast Grown Female Broiler Chickens Raised in Organic or Conventional Production System
The objective of the study was to compare the carcass characteristics, meat quality, and blood parameters of slow and fast grown female broiler chickens fed in organic or conventional production system. The two genotypes tested were medium slow-growing chickens (SG, Hubbard Red JA) and commercial fa...
Ausführliche Beschreibung
Bibliographische Detailangaben
Veröffentlicht in: | Asian-Australasian journal of animal sciences. - 1998. - 29(2016), 7 vom: 06. Juli, Seite 987-97
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1. Verfasser: |
Cömert, Muazzez
(VerfasserIn) |
Weitere Verfasser: |
Şayan, Yılmaz,
Kırkpınar, Figen,
Bayraktar, Ö Hakan,
Mert, Selim |
Format: | Online-Aufsatz
|
Sprache: | English |
Veröffentlicht: |
2016
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Zugriff auf das übergeordnete Werk: | Asian-Australasian journal of animal sciences
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Schlagworte: | Journal Article
Carcass Quality
Female Broiler
Meat Quality
Organic Feeds |