Mixture optimization of anaerobic co-digestion of tomato and cucumber waste

Greenhouse cultivation has significantly increased the production of vegetables and reduced dependence on environmental conditions. In Mediterranean areas, vegetable crops are nowadays one of the most important sources of organic waste generation. Anaerobic digestion is among the methods used to tre...

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Veröffentlicht in:	Environmental technology. - 1998. - 36(2015), 20 vom: 21., Seite 2628-36
1. Verfasser:	Gil, Aida (VerfasserIn)
Weitere Verfasser:	Siles, José Ángel, Serrano, Antonio, Martín, Ma Ángeles
Format:	Online-Aufsatz
Sprache:	English
Veröffentlicht:	2015
Zugriff auf das übergeordnete Werk:	Environmental technology
Schlagworte:	Journal Article Research Support, Non-U.S. Gov't anaerobic co-digestion cucumber waste kinetics mixture optimization tomato waste Methane OP0UW79H66