Phenol determination by an amperométrico biosensor based on lyophilized mushroom (Agaricus bisporus) tissue
A simple and inexpensive biosensor based on lyophilized mushroom tissue (Agaricus bisporus) was developed for amperometric determination of phenol. This fungi tissue contains tyrosinase (EC 1.14.18.1) enzyme that catalysis two sequential oxidation reactions with phenolic substrates. Both reactions i...
| Veröffentlicht in: | Environmental technology. - 1993. - 35(2014), 5-8 vom: 30. März, Seite 1012-7 |
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| Format: | Aufsatz |
| Sprache: | English |
| Veröffentlicht: |
2014
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| Zugriff auf das übergeordnete Werk: | Environmental technology |
| Schlagworte: | Journal Article Research Support, Non-U.S. Gov't Enzymes, Immobilized Powders Phenol 339NCG44TV Monophenol Monooxygenase EC 1.14.18.1 Oxygen S88TT14065 |